Sussex restaurants among finalists for the ‘Oscars of the Curry Industry’

Sussex restaurants are among the finalists unveiled for the ‘Oscars of the Curry Industry’.

The Grand Finale of the Asian Restaurant & Takeaway Awards (ARTA) 2026 is set to take place at the London Hilton on Park Lane on Monday, October 12.

Calcutta 16 in Shoreham-by-Sea is one of the finalists in this year's Asian Restaurant & Takeaway Awards (ARTA) 2026. Photo: Google Street Viewplaceholder image
Calcutta 16 in Shoreham-by-Sea is one of the finalists in this year's Asian Restaurant & Takeaway Awards (ARTA) 2026. Photo: Google Street View

The ceremony will be hosted by BBC journalist and broadcaster Samantha Simmonds and comedian Paul Sinha.

Diners put forward more than 1,250 restaurants and takeaways across Britain this year with many entries submitted via ChefOnline, ARTA’s strategic partner.

Mohammed Munim, founder and CEO of ARTA, said: “Congratulations to every restaurant and takeaway named as a finalist of ARTA 2026. Being a finalist is a remarkable achievement and reflects the passion, resilience and dedication of the businesses shaping Asian hospitality across the UK.

“At a time when rising employment costs, inflation and increasing overheads continue to challenge independent hospitality, Asian restaurants and takeaways remain vital to communities and the wider UK hospitality industry.”

The Sussex restaurants among the ARTA 2026 finalists are:

Newcomer of the Year

Tamasha, Handcross, Haywards Heath

Regional Restaurant of the Year – Sussex

Calcutta 16, Shoreham-by-Sea

Darchini, Horsham

Tamarind Indian Restaurant, Newport, Isle of Wight

Thyme & Chillies, Chichester

Regional Takeaway of the Year – Sussex

Curry Master, Eastbourne

Eshna's Nutrition, Worthing

Horsham Tandoori, Horsham

Wild Mango, Burgess Hill

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