Last call for Sussex pubs to enter national competition


Entries for the national competition have been flooding in, with pubs eager to give their roast the fame it deserves, with £10,000 of PR up for grabs for the winner.
Nick Otley, owner of Bunch of Grapes in Pontypridd, Wales, winners of Best British Roast Dinner 2016, said: “We’ve always been busy, but after winning the Best British Roast Dinner competition we’ve been taking bookings for Sunday service weeks in advance.”
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Hide AdThe competition will also crown regional champions for South England, North England, Midlands, Wales and Scotland.
With the exception of the national winner, each regional winner will receive a runner-up prize of £2,500 of PR to help put their pub on the map.
To be in with a chance of winning, all pubs need to do is explain what makes their roast great.
Visit www.britishroastdinnerweek.co.uk for full entry criteria, terms and conditions and to enter the competition online.
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Hide AdNow in its sixth year, the Best British Roast Dinner competition is part of British Roast Dinner Week (September 24 – October 1).
The campaign, sponsored by Unilever Food Solutions, inspires pubs to serve a roast every day of the week.
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