The Pass is not just a restaurant, but a gastronomic experience that puts you right where the action happen - in the heart of the kitchen. As you sit and eat the amazing food, you can watch Michelin-starred chef Ben Wilkinson and his team craft the incredible dishes.
Here are some of the sunning dishes you get with the season menu.

5. The Pass review pictures (7).jpg
The Pass Mocktail Photo: Mark Dunford

6. The Pass at South Lodge
The Celeriac with beef fillet, beef cheek, truffle and smoked emulsion Photo: Mark Dunford

7. The Pass at South Lodge
Chef Ben Wilkinson prepares some of the dishes Photo: Mark Dunford

8. The Pass at South Lodge
Day Boat Turbot Photo: Mark Dunford